Dining Out

Margan Restaurant

Margan Restaurant’s menu is based on their ‘estate grown, estate made’ ethos so the produce from their one acre kitchen garden finds its way onto their menu. You can also enjoy the “Ultimate Margan Experience” which includes a tour of their vineyard, winery and garden tour followed by a five-course degustation lunch.

Margan Restaurant

Margan Restaurant’s menu is based on their ‘estate grown, estate made’ ethos so the produce from their one acre kitchen garden finds its way onto their menu. You can also enjoy the “Ultimate Margan Experience” which includes a tour of their vineyard, winery and garden tour followed by a five-course degustation lunch.

Esca Bimbadgen

Esca Bimbadgen showcases Bimbadgen wines by matching them with simple, elegant food with beautiful winery estate view from your table. Many single vineyard Bimbadgen wines available by the glass.

Esca Bimbadgen

Esca Bimbadgen showcases Bimbadgen wines by matching them with simple, elegant food with beautiful winery estate view from your table. Many single vineyard Bimbadgen wines available by the glass.

Hunters Quarter

Hunters Quarter is located in the Cockfighters Ghost Vineyard of Pokolbin. A relaxed and elegant dining destination where chef Brian Duncan combine his international culinary experiences and first-class ingredients, bright and balanced flavours for a truly memorable dining experience.

Hunters Quarter

Hunters Quarter is located in the Cockfighters Ghost Vineyard of Pokolbin. A relaxed and elegant dining destination where chef Brian Duncan combine his international culinary experiences and first-class ingredients, bright and balanced flavours for a truly memorable dining experience.

Muse Kitchen

Muse Kitchen (a sister restaurant to Muse Dining) is a regional European Bistro style restaurant that is situated in the picturesque Keith Tulloch Wines courtyard. Chef Josh Gregory has a passion for local ingredients and his ever-evolving menu will showcase the best produce of the season.

Muse Kitchen

Muse Kitchen (a sister restaurant to Muse Dining) is a regional European Bistro style restaurant that is situated in the picturesque Keith Tulloch Wines courtyard. Chef Josh Gregory has a passion for local ingredients and his ever-evolving menu will showcase the best produce of the season.

EXP Restaurant

Food is at the heart of EXP. and sought to be an EXP.ression of Australian cuisine. The menu is driven by the seasons and produce but most importantly focused on flavour.

EXP Restaurant

Food is at the heart of EXP. and sought to be an EXP.ression of Australian cuisine. The menu is driven by the seasons and produce but most importantly focused on flavour.

Restaurant Botanica

Botanica’s food is French bistro-modern Australian, similar to River Cottage, with a touch of country goodness all through the seasonal menus and what they don’t grow they sourced locally within the region. They have ala carte and degustation menus. Botanica has been awarded One Chef Hat in the Australian Good Food Guide in 2019, 2020 and 2021 and two glasses in the 2020 Australian Wine List of the Year Awards.

Restaurant Botanica

Botanica’s food is French bistro-modern Australian, similar to River Cottage, with a touch of country goodness all through the seasonal menus and what they don’t grow they sourced locally within the region. They have ala carte and degustation menus. Botanica has been awarded One Chef Hat in the Australian Good Food Guide in 2019, 2020 and 2021 and two glasses in the 2020 Australian Wine List of the Year Awards.

Yellow Billy Restaurant

Focussing on the art of cooking over fire, Yellow Billy’s drawcard is a custom-made fire pit which is used daily to cook proteins and vegetables.

Yellow Billy Restaurant

Focussing on the art of cooking over fire, Yellow Billy’s drawcard is a custom-made fire pit which is used daily to cook proteins and vegetables.

Bistro Molines

At Bistro Molines you will feel as if you were in the South of France. Robert’s menu reflects his native Provence and show off their herb and vegetable garden outside the restaurant kitchen door. This is a perfect place to enjoy a relaxing long lunch whilst enjoying the spectacular views.

Bistro Molines

At Bistro Molines you will feel as if you were in the South of France. Robert’s menu reflects his native Provence and show off their herb and vegetable garden outside the restaurant kitchen door. This is a perfect place to enjoy a relaxing long lunch whilst enjoying the spectacular views.

Kawul Restaurant

At Kawul Chef Jayden and his team focus on creating dishes that complement the land and the region using local, native bush, spices and organic local produce . They offer many choice of vegan and Gluten free dishes.

Kawul Restaurant

At Kawul Chef Jayden and his team focus on creating dishes that complement the land and the region using local, native bush, spices and organic local produce . They offer many choice of vegan and Gluten free dishes.

Café Enzo

Enjoy homemade delicious breakfast and lunch full of locally grown produce set in a unique ambience and enchanting courtyard.

Café Enzo

Enjoy homemade delicious breakfast and lunch full of locally grown produce set in a unique ambience and enchanting courtyard.

Baumé

Casual dining with small and larger dishes created to be served in the middle of the table to be shared. Also selection of pasta and house made fire pizzas.

Baumé

Casual dining with small and larger dishes created to be served in the middle of the table to be shared. Also selection of pasta and house made fire pizzas.

Mount Broke Wines

Good for Friday night pizza and casual simple lunches on Saturday and Sunday.

Mount Broke Wines

Good for Friday night pizza and casual simple lunches on Saturday and Sunday.

Sabor Dessert Bar

Visit Hunter Valley’s sweet spot for more than 50 desserts to choose to create your tasting plate or take away.

Sabor Dessert Bar

Visit Hunter Valley’s sweet spot for more than 50 desserts to choose to create your tasting plate or take away.

Motty’s Farm Cuisine

Motty’s Farm Cuisine is a catering concept as fresh as our garden ingredients, with our country menus designed around the very best local seasonal produce. Every one of Melissa O’Toole’s menus promises excellence in in-home Hunter Valley catering, prepared and served with true country hospitality.

Motty’s Farm Cuisine

Motty’s Farm Cuisine is a catering concept as fresh as our garden ingredients, with our country menus designed around the very best local seasonal produce. Every one of Melissa O’Toole’s menus promises excellence in in-home Hunter Valley catering, prepared and served with true country hospitality.

Monkey Place Catering

Monkey Place Catering provides a boutique private chef ad catering services to the local Broke area of the Hunter Valley.

Monkey Place Catering

Monkey Place Catering provides a boutique private chef ad catering services to the local Broke area of the Hunter Valley.

Wollombi Catering

Wollombi Catering